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Thursday, April 17, 2008

Main Dish-Crockpot Cranberry Chicken

Yeah! Im excited for this! Since Im not the best cook, I will start out with the easiest recipe I know that Chris and I just love. (Amy has tried this one already too :) )
And just to warn you, the recipe ingredients dont sound that great, but it really turns out yummy.

Thawed Chicken Breasts (however many you desire)
1 packet Lipton Onion Soup Mix
1 can whole cranberry sauce (brand doesn't matter)
1 small bottle Russian Salad Dressing
Cooked White Rice

Mix packet of Onion Soup mix, whole cranberry sauce and full bottle of Russian Salad dressing in medium bowl until blended. Place thawed chicken breasts in crockpot, cover with cranberry sauce mix. Cook on High for 4-6 hours or until chicken is cooked through. (Chicken will turn color of sauce, but....it makes it yummy :)
Serve hot over cooked white rice.

1 comment:

Frasure Family said...

It is very yummy! We liked it because it is something different too than what we normally eat. Plus anything in the crock pot is nice cause you don't have to do much work.